Mug Brownie

Makes: One

Time: Six minutes

Ingredients

• 2 tablespoons oil or melted butter
• 2 tablespoons water, milk, or chocolate milk
• ¼ teaspoon vanilla extract
• 1 dash of salt
• 2 tablespoons white sugar (more or less depending on how sweet you want it)
• 2 tablespoons unsweetened cocoa powder
• 4 tablespoons flour

Directions

In a coffee mug, add the water/milk, melted butter/oil, a dash of salt, and vanilla extract. Whisk well. Add cocoa powder; whisk well. Add sugar; whisk well. Add flour; whisk well. Microwave for 60 seconds. Center should be slightly molten. Careful not to overcook. Enjoy with a spoon. Careful, brownie will be hot.